Saffron Phuket is the signature Thai restaurant at the Banyan Tree Phuket. Guests often choose it for its “tropical elegance”: generous spacing between tables, comfortable seating, well‑kept surroundings, and a pleasant semi‑open layout — especially at sunset, when the evening breeze sets the mood. Many reviews also highlight the beautiful views and polished presentation.
The menu focuses on both classic Thai cooking and modern takes on familiar flavors. The set menus and tasting experiences (often mentioned as Orchid/Jasmine) are frequently praised, along with standout dishes such as Tom Yum, Tom Kha Gai, crab curry with a notably generous amount of crab, scallop soup, Pad Thai, Massaman curry, and ribs. Overall, guests describe the food as authentic, high quality, and “worth the price”, with the option to choose your preferred spice level. Reviewers also appreciate the team’s willingness to adapt dishes for vegetarians and for guests with allergies, and many consider it a good choice for families with children.
Service is most often described as attentive and friendly — some visitors return multiple times during their stay. That said, a number of reviews mention occasional drawbacks: delays with drinks or desserts, longer gaps between courses, staff coordination that isn’t always seamless, and, in rare cases, issues related to reservations. Some guests also feel the selection of beverages and bottled water is limited, and evening performances in the nearby lobby can sometimes make quiet conversation more difficult.
A few practical notes from guest feedback: a dress code applies, and prices are perceived as “hotel level”, though many still consider them reasonable given the quality. If you’re looking for a stylish evening at Banyan Tree and Thai cuisine served with a refined touch, Saffron Phuket is often named one of the resort’s top choices — especially when booked in advance.
