An open-air South Indian restaurant offering dishes made with health and well-being in mind. Feeling a bit low? Try the Dal Palak Khichdi or rice with yogurt — perfect mood boosters! You’ll also find dosas made from fermented batter, served with sambar and chutney. These Indian dishes are crafted to nourish your body and lift your spirits.
The already rich menu is complemented by Russian, Thai, and Western specialties. The most popular drinks? Rasam (vegan) and mango lassi made with yogurt. If these names sound unfamiliar — come to Vanakkam Phuket and discover them for yourself!
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