Cosmo Restaurant sits within the five-star The Nai Harn hotel and overlooks Nai Harn Bay. The spacious, light-filled dining room offers panoramic views of the sea and beach, at their most spectacular at sunset. It’s an inviting place to wait out a tropical downpour by the water, or to enjoy a quiet evening with coffee and dessert to the sound of the waves.
Breakfast is one of the restaurant’s biggest strengths: a generous buffet built around quality ingredients, house-made items, and freshly baked pastries. You’ll easily find well-executed egg dishes (including Eggs Benedict), fresh juices and wellness “shots”, single-origin cold coffee, and neatly presented bowls such as açaí. Part of the spread is kept in a chilled section — an appreciated touch in the tropical heat.
For lunch and dinner, the menu covers Thai and international cuisine, including halal options. Standouts include tom yum, massaman curry, green papaya salad, and morning glory. On the Western side, choices range from paella (availability may depend on ingredients) and French onion soup to blue-crab risotto, burgers, and lamb dishes. The bread rolls served with dips are particularly worth trying, as are the desserts — banana fritters, sorbets, gelato, and salted caramel.
Service follows a hotel-level standard: the team is friendly, English communication is easy, and the restaurant can help arrange celebrations for larger groups. Prices are above average for Phuket; during peak hours the pacing can be uneven, and some cocktails or individual dishes may feel less distinctive.
