EAT. Burgers & Beers in Phuket is the kind of spot you go to for juicy smash burgers with a bold, beef-forward flavor and a proper sear. The menu features crowd favorites like the Viking (including double and triple versions) and wagyu options — tender, moist patties paired with buns that stay soft while holding everything together. Burgers come with a smart little extra: house-pickled cucumbers. And sides aren’t an afterthought here — go for the curly fries or the classic fries, both crispy and well-cooked.
Beyond the burger staples, they also serve quesadillas, pasta, Angus tacos, plus doner and a kebab plate with a rich, flavorful sauce. You’ll even find Swedish meatballs on the menu. Patty doneness is easy to customize (rare/medium/well done), and they’re flexible with ingredient preferences as well. Halal-friendly options are available for those who need them. The beer is served properly cold, and the mango–passion fruit drink is a standout.
The dining space is clean and comfortable, with air conditioning and fans, and seating both indoors and outside. Food comes out quickly, and even larger groups are handled smoothly — orders arrive hot and on time. A big part of the vibe comes from the owner: service feels relaxed and genuinely welcoming, with extra attentiveness toward kids and guests.
A few things to note: there’s a road nearby, so the outdoor area can be noisy; prices may feel a bit above average; and during peak hours, tables may not always be kept as perfectly tidy. Closed on Mondays.
