Billion Food Thai-Indian Halal Restaurant in Phuket is a calm, no-frills spot where the focus is on bold flavor and satisfying portions rather than elaborate décor. It’s conveniently located next to a mosque; in the evenings, it’s especially pleasant to sit outside, and the dining room offers views of the surrounding area and green hillsides.
The menu is built around halal Indian cooking with well-balanced, easy-to-enjoy spices and a comfortable level of heat. You’ll find butter chicken, tikka masala, kadai and paneer butter masala, dal makhani, palak paneer, mutton vindaloo, tandoori chicken, pani puri, aloo paratha, and biryani. Naan is baked in a tandoor — garlic and cheese naan are particular standouts: soft on the inside with a pronounced aroma. Portions are generous, and many dishes are easy to share.
There are Thai options as well, including tom yum, khao soi, and fried rice (pineapple fried rice among them). Popular drinks include masala tea, coconut smoothies, and fresh juices. Everything is cooked to order, so waits can run longer at times — especially when the restaurant is full.
Service is friendly and attentive, and the prices feel fair for the portion sizes. Alcohol isn’t served, but you may be able to bring your own if you check with the staff first. Occasionally, a dish may come out a bit oily or less expressive than expected, but overall the kitchen is consistent, prioritizing freshness and rich, filling flavors.
