Highway Curry (a My Front Yard affiliate) is a cozy Indian restaurant in Phuket with a modern interior and a thoughtfully planned seating layout. Even though the dining room isn’t large, tables are spaced comfortably apart. The restaurant is tucked away inside a complex, so it helps to check the location in advance — especially if you’re coming from Bird Park Phuket or Tiger Kingdom.
The kitchen’s biggest strength is its authentic Indian spice profile and bold yet well-balanced flavors. The dishes are fragrant and satisfying without being overwhelming, making them a good fit even for guests who don’t enjoy extreme heat. The menu offers plenty of vegetarian and vegan options, along with classic chicken dishes.
Recommended picks include pani puri, onion pakora, biryani, dal tadka, tikka masala, butter chicken, malai kofta, butter paneer, kitchari, and the signature Highway Special Tawa. Naan — especially the garlic naan — is served hot and pairs perfectly with the curries. Portions are generous, takeaway is convenient, and prices feel fair for the quality and serving size.
Service is polite and attentive, and food arrives quickly. Families with children are welcomed, and staff are happy to accommodate requests. A couple of small notes: the selection of meat dishes is limited, and on rare occasions there may be mix-ups with certain drinks or specific items in an order.
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